Abstract
Extracts of four plant portions (roots, stems, leaves and flowers) of Urtica dioica (the stinging nettle) were prepared using accelerated solvent extraction (ASE) involving water, hexanes, methanol and dichloromethane. The extracts were evaluated for their anti-inflammatory and cytotoxic activities in an NF-κB luciferase and MTT assay using macrophage immune (RAW264.7) cells. A standardized commercial ethanol extract of nettle leaves was also evaluated. The methanolic extract of the flowering portions displayed significant anti-inflammatory activity on par with a standard compound celastrol (1) but were moderately cytotoxic. Alternatively, the polar extracts (water, methanol, ethanol) of the roots, stems and leaves displayed moderate to weak anti-inflammatory activity, while the methanol and especially the water soluble extracts exhibited noticeable cytotoxicity. In contrast, the lipophilic dichloromethane extracts of the roots, stems and leaves exhibited potent anti-inflammatory effects greater than or equal to 1 with minimal cytotoxicity to RAW264.7 cells. Collectively these results suggest that using lipophilic extracts of stinging nettle may be more effective than traditional tinctures (water, methanol, ethanol) in clinical evaluations for the treatment of inflammatory disorders especially arthritis. A chemical investigation into the lipophilic extracts of stinging nettle to identify the bioactive compound(s) responsible for their observed anti-inflammatory activity is further warranted.
| Original language | American English |
|---|---|
| Pages (from-to) | 143-147 |
| Number of pages | 5 |
| Journal | Phytomedicine |
| Volume | 20 |
| Issue number | 2 |
| DOIs | |
| State | Published - Jan 15 2013 |
| Externally published | Yes |
Funding
This work was supported by grants from the NIH Fogarty International Center , International Cooperative Biodiversity Groups , award number 1U01TW008160-01 and Agricultural Food Research Initiative of the National Institute of Food and Agriculture, USDA , Grant #35621-04750 . We are grateful to Professor Philip Crews (UC Santa Cruz) for allowing us to use his laboratory to conduct this research.
| Funders | Funder number |
|---|---|
| Fogarty International Center | U01TW008160 |
| U.S. Department of Agriculture | 35621-04750 |
| National Institute of Food and Agriculture |
Keywords
- Animals
- Anti-Inflammatory Agents
- Cytotoxins
- Flowers
- Luciferases
- Macrophages
- Mice
- Molecular Structure
- NF-kappa B
- Plant Extracts
- Plant Leaves
- Plant Roots
- Plant Stems
- Urtica dioica
Disciplines
- Biochemistry
- Natural Products Chemistry and Pharmacognosy